Table of Contents
- Why You’ll Love This Sweet & Easy Dessert
- The Secret to the Best Cheesecake Rolls
- How to Make Strawberry Shortcake Cheesecake Rolls
- Perfect Pairings & Serving Ideas
- Storage Tips for Freshness
- Frequently Asked Questions
Key Takeaways
– This no-bake dessert is easy to make and requires minimal ingredients.
– The combination of creamy cheesecake filling, fresh strawberries, and crushed cookies makes it irresistible.
– Perfect for quick sweet cravings, potlucks, or family gatherings.
– Can be made ahead and stored in the fridge for a refreshing treat anytime.

Why You’ll Love This Sweet & Easy Dessert
If you love easy dessert recipes, then these Strawberry Shortcake Cheesecake Rolls are just what you need! With their soft, creamy texture and rich strawberry flavor, they’re the perfect balance of indulgence and freshness. Whether you’re making them for a special occasion or just to satisfy a sweet craving, this no-bake dessert is bound to be a hit.

The Secret to the Best Cheesecake Rolls
The magic of this recipe comes from using the right combination of ingredients. A fluffy cheesecake filling, fresh strawberries, and crushed shortbread cookies give these rolls their signature flavor. The tortillas provide the perfect wrap for holding all the goodness together, making it an easy yet impressive dessert.

How to Make Strawberry Shortcake Cheesecake Rolls
Making these rolls is as simple as whipping up a cheesecake mixture, spreading it over tortillas, and rolling them up with fresh strawberries and cookie crumbles. The best part? No baking required! Simply chill, slice, and enjoy this sweet easy recipe with your loved ones.

Perfect Pairings & Serving Ideas
These cheesecake rolls taste fantastic on their own, but they’re even better when served with a drizzle of melted white chocolate or a dollop of whipped cream. Pair them with a fresh fruit salad or a scoop of vanilla ice cream for an extra special treat.
Storage Tips for Freshness
To keep these cheesecake rolls fresh, store them in an airtight container in the refrigerator for up to three days. If you want to prepare them in advance, wrap them tightly in plastic wrap before chilling. This way, they’ll stay firm and flavorful for whenever you need a quick and easy dessert.
Frequently Asked Questions
Can I use frozen strawberries? Yes! Just make sure to thaw and drain them before using to prevent excess moisture.
Can I make this recipe ahead of time? Absolutely! These rolls can be prepared a day in advance and stored in the fridge until you’re ready to serve.
What can I use instead of tortillas? You can substitute tortillas with crepes for an even more delicate texture.
For more delicious dessert ideas, visit Lila Cooks for the best easy and sweet recipes.


Strawberry Shortcake Cheesecake Rolls – Sweet & Easy Treat
Ingredients
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 cup crushed shortbread cookies
- 1/2 cup strawberry jam
- 1 cup diced fresh strawberries
- 4 large tortillas
Instructions
- In a mixing bowl, beat heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Set aside.
- In another bowl, beat cream cheese and granulated sugar until smooth. Fold in the whipped cream.
- Spread a layer of the cheesecake mixture over each tortilla.
- Spread a thin layer of strawberry jam on top of the cheesecake mixture.
- Sprinkle crushed shortbread cookies over the jam.
- Evenly distribute the diced fresh strawberries.
- Roll each tortilla tightly and wrap in plastic wrap. Refrigerate for at least 1 hour.
- Slice and serve chilled. Enjoy!
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