Table of Contents
- Key Takeaways
- Why This Pizza Casserole Is a Family Favorite
- The Perfect Weeknight Comfort Food
- Simple Tips for Customizing Your Casserole
- How to Store and Reheat Leftovers
- Easy Ground Beef Recipes You’ll Love
- Final Thoughts from Lila at Lila Cooks
- Recipe Instructions
- Notes & Tips
Key Takeaways
This hearty Meat Lovers Pizza Casserole is the ultimate crowd-pleaser. Packed with rich flavors from ground beef, sausage, and pepperoni, it’s cheesy, comforting, and quick to prepare. It’s ideal for busy weeknights and picky eaters alike, making it a staple for any home cook.
Why This Pizza Casserole Is a Family Favorite
At Lila Cooks, we’re always looking for easy healthy dinner recipes with ground beef that bring the whole family to the table. This casserole checks all the boxes—it’s satisfying, kid-approved, and loaded with your favorite pizza toppings baked into cheesy perfection. You’ll fall in love with how quickly it disappears from the dinner table!
The Perfect Weeknight Comfort Food
Life gets hectic, and some nights you just need a warm, bubbly dish that everyone will love. This pizza casserole is one of our favorite quick and easy weeknight dinner recipes. With minimal prep and familiar ingredients, it’s a no-fuss solution for dinner that delivers big comfort and even bigger flavor.
Simple Tips for Customizing Your Casserole
This dish is super versatile—perfect for picky eaters and creative cooks alike. Want to sneak in some veggies? Toss in mushrooms, spinach, or zucchini. Love it spicy? Add jalapeños or a dash of crushed red pepper. These customizations keep your ground beef dinner ideas easy yet exciting every time.
How to Store and Reheat Leftovers
Leftovers reheat beautifully in the oven or microwave, making it one of those family dinner recipes easy to turn into lunch the next day. Store any remaining casserole in an airtight container in the fridge for up to 4 days. It also freezes well, so consider making a double batch!
Easy Ground Beef Recipes You’ll Love
If you’re a fan of this pizza casserole, don’t stop here. Check out more from Lila’s collection of easy ground beef recipes on Lila Cooks. From tacos to skillet meals, we’ve got something for every taste and craving. It’s your go-to hub for all things meaty, cheesy, and delicious.
Final Thoughts from Lila at Lila Cooks
Whether you’re new to meal planning or just need reliable pizza casserole recipes easy enough for a Monday night, this dish is sure to become a regular in your rotation. With just one bite, you’ll see why easy healthy dinner recipes with ground beef are such a hit in my kitchen and why I love sharing them on Lila Cooks.
Easy Meat Lovers Pizza Casserole with Ground Beef
Ingredients
- 1 pound ground beef
- 1 pound Italian sausage, casings removed
- 1 small onion, diced
- 1 bell pepper, diced
- 2 cloves garlic, minced
- 1 (24 oz) jar marinara or pizza sauce
- 1 (16 oz) box rotini or penne pasta
- 1 cup chopped pepperoni
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper, to taste
- Optional: red pepper flakes, black olives, mushrooms
Instructions
- Preheat the oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet over medium heat, cook the ground beef and sausage until browned. Drain excess grease.
- Add onion, bell pepper, and garlic to the skillet. Cook for 3-4 minutes, until softened.
- Stir in the marinara or pizza sauce, Italian seasoning, salt, pepper, and red pepper flakes (if using). Simmer for 5 minutes.
- In a large bowl, combine cooked pasta, meat sauce, and half of the pepperoni.
- Transfer the mixture to the prepared baking dish. Top with mozzarella, remaining pepperoni, Parmesan cheese, and optional toppings.
- Bake uncovered for 20-25 minutes, or until the cheese is melted and bubbly.
- Let rest for 5 minutes before serving. Enjoy!
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