Table of Contents
- Key Takeaways
- Why You’ll Love This Easy Grilled Chicken Sandwich
- The Secret to a Juicy and Flavorful Chicken
- Perfect for Summer Cookouts and Quick Weeknight Dinners
- Best Toppings and Sides to Elevate Your Sandwich
- Lila’s Favorite Tips for Easy Grilled Chicken Recipes Quick and Delicious
- Serving Suggestions and Storage Ideas
- Notes & Tips
Key Takeaways
This grilled chicken sandwich is a flavorful, quick, and easy recipe that’s ideal for busy weeknights or laid-back summer cookouts. With smoky BBQ notes, fresh toppings, and juicy chicken, it’s a crowd-pleaser. You can easily switch up the sauces and toppings, making it versatile and family-friendly.
Why You’ll Love This Easy Grilled Chicken Sandwich
At Lila Cooks, we believe in creating recipes that are not only quick and satisfying but also taste like they came straight from a backyard BBQ. This sandwich hits all those notes. It’s one of our favorite easy grilled chicken recipes quick and packed with smoky flavor, and it comes together in under 30 minutes!
The Secret to a Juicy and Flavorful Chicken
Marinating the chicken in a simple mix of olive oil, vinegar, and bold spices is the secret to locking in moisture and maximizing flavor. This technique is a game-changer for anyone who wants easy comfort food recipes quick without sacrificing taste.
Perfect for Summer Cookouts and Quick Weeknight Dinners
This sandwich is the definition of backyard simplicity. Whether you’re hosting friends for a summer BBQ or need an easy recipe for dinner, this is one of the best easy grilled chicken recipes quick and reliable. Bonus—it pairs beautifully with fresh corn, chips, or even a chilled pasta salad.
Best Toppings and Sides to Elevate Your Sandwich
While lettuce, tomato, and onion are classic, don’t be afraid to get creative. Add avocado slices, pepper jack cheese, or spicy pickles. These additions transform this sandwich into a full-on flavor bomb—especially when paired with banana nut bread or donut holes recipe easy air fryer style!
Lila’s Favorite Tips for Easy Grilled Chicken Recipes Quick and Delicious
Founder Lila of Lila Cooks recommends pounding your chicken breasts to an even thickness before grilling. It ensures a faster cook time and juicier results. Also, don’t skimp on the resting time—it helps the juices redistribute and makes the bite all the more satisfying.
Serving Suggestions and Storage Ideas
Serve these sandwiches with a crisp salad, sweet potato fries, or even a slice of easy clean banana bread recipe for a well-rounded meal. Got leftovers? Wrap them up tightly and refrigerate for up to 3 days. The grilled chicken makes an awesome topping for salads or wraps the next day.
Notes & Tips
You can swap out the BBQ sauce for ranch or honey mustard if you prefer. Want to take it up a notch? Add a slice of sharp cheddar or gouda just before the chicken is done grilling for a melty twist. For more inspiration, check out other quick dinner ideas at Lila Cooks.
Grilled Chicken Sandwich with Smoky BBQ Flavor
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 sandwich buns
- Lettuce leaves
- Sliced tomato
- Sliced red onion
- BBQ sauce or your favorite sandwich sauce
Instructions
- Pound the chicken breasts to an even thickness for quick and even grilling.
- In a bowl, whisk together olive oil, apple cider vinegar, smoked paprika, garlic powder, salt, and pepper.
- Place chicken in a zip-top bag or shallow dish and pour marinade over it. Refrigerate for at least 30 minutes.
- Preheat your grill to medium-high heat. Lightly oil the grates.
- Grill chicken for 5-7 minutes on each side or until internal temperature reaches 165°F (75°C).
- Let the chicken rest for a few minutes before assembling the sandwiches.
- Toast buns lightly on the grill if desired.
- Assemble sandwiches with lettuce, tomato, grilled chicken, onion, and a drizzle of BBQ sauce.
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