Desserts

Oreo Dump Cake – Easy Dessert Recipe

Table of Contents

  • Why You’ll Love This Oreo Dump Cake
  • What Makes This Easy Dessert Recipe Special?
  • Ingredients That Make the Magic Happen
  • How to Serve and Store Your Oreo Dump Cake
  • Tips for the Best Oreo Dump Cake Every Time
  • Frequently Asked Questions

Key Takeaways

  • This easy dessert recipe is perfect for beginners and requires minimal prep.
  • Oreo Dump Cake is a rich and indulgent treat with a gooey, chocolatey texture.
  • You can customize the cake with different toppings and flavors.
  • It stores well, making it great for meal prep and celebrations.

Why You’ll Love This Oreo Dump Cake

If you’re looking for easy dessert recipes that deliver on both taste and simplicity, this Oreo Dump Cake is the perfect choice! With just a handful of ingredients and no complicated steps, this recipe is a stress-free way to enjoy a rich, chocolatey delight.

Image Description

What Makes This Easy Dessert Recipe Special?

Unlike traditional cakes that require mixing and multiple steps, this dump cake lets you layer everything in a baking dish and pop it in the oven. It’s a one-pan wonder that’s as effortless as it is delicious, making it a favorite among busy home bakers.

Image Description

Ingredients That Make the Magic Happen

The combination of crushed Oreos, sweetened condensed milk, and chocolate cake mix creates an irresistible texture and taste. The balance of crunch, gooeyness, and rich chocolate flavors makes this one of the most indulgent and easy recipes for dinner parties or casual treats.

Image Description

How to Serve and Store Your Oreo Dump Cake

Want to take this dessert to the next level? Serve it warm with a scoop of vanilla ice cream or a drizzle of chocolate syrup. Leftovers can be stored in the refrigerator for up to three days, making it one of those easy recipes for dinner guests that can be prepped ahead.

Image Description

Tips for the Best Oreo Dump Cake Every Time

  • Use high-quality chocolate cake mix for the richest flavor.
  • For extra crunch, add whole Oreos on top before baking.
  • Substitute the sweetened condensed milk with caramel sauce for a fun twist.
  • Make it a no-bake cake by layering the ingredients and chilling it instead.

Frequently Asked Questions

Can I make this Oreo Dump Cake in an air fryer?
Absolutely! This is one of those air fryer cookies easy recipes that adapts well to different cooking methods. Simply bake at 320°F for about 20-25 minutes.

What other variations can I try?
Feel free to swap out the Oreos for peanut butter cookies or mix in some caramel bits for a unique flavor twist.

Can I make this cake ahead of time?
Yes! This dessert stays fresh for up to three days in the fridge, making it perfect for meal prep or gatherings.

For more delicious recipes, visit Lila Cooks and discover a variety of easy dessert recipes that are sure to impress!

Image Description

Oreo Dump Cake – Easy Dessert Recipe

Easy dessert recipes start with this delicious Oreo Dump Cake! A rich, chocolatey treat that’s quick to make and perfect for any occasion.
Prep Time10 minutes
Cook Time40 minutes
Total Time50 minutes
Course: Desserts
Cuisine: American
Keywords: chocolate cake, easy dessert recipes, easy recipes for dinner, no-fuss baking, Oreo dump cake, quick and easy desserts
Servings: 8 servings
Author: Lila

Ingredients

  • 1 box chocolate cake mix
  • 1 cup milk
  • 1/2 cup melted butter
  • 1 package Oreo cookies, crushed
  • 1 can sweetened condensed milk
  • 1/2 cup chocolate chips
  • 1 tub whipped topping

Instructions

  1. Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Spread crushed Oreos evenly on the bottom of the dish.
  3. Drizzle sweetened condensed milk over the Oreos.
  4. Evenly spread the chocolate cake mix on top without stirring.
  5. Pour the milk and melted butter over the cake mix.
  6. Sprinkle chocolate chips on top.
  7. Bake for 35-40 minutes until set and slightly crispy on top.
  8. Let cool for 10 minutes, then top with whipped topping before serving.

Leave a Comment

Recipe Rating