Table of Contents
- Why You’ll Love These Cinnamon Sugar French Toast Muffins
- The Secret to the Perfect Muffin Texture
- How Lemon Zest Enhances the Flavor
- Easy Dessert Recipes for Any Occasion
- Tips to Keep Your Muffins Fresh and Delicious
- Key Takeaways
Key Takeaways
These Cinnamon Sugar French Toast Muffins with Lemon Zest are an easy, delicious, and versatile treat. Perfect for breakfast, dessert, or a quick snack, they bring together the comforting flavors of cinnamon sugar and the freshness of lemon zest. Follow these simple tips for the best results!

Why You’ll Love These Cinnamon Sugar French Toast Muffins
If you love easy dessert recipes, this one is a must-try! These muffins have a soft, pillowy texture with a crispy cinnamon-sugar coating, making them the perfect combination of flavors and textures. The addition of lemon zest adds a refreshing twist that balances the sweetness beautifully.

The Secret to the Perfect Muffin Texture
The key to achieving the best texture is not overmixing the batter. Stir just until the ingredients are combined to keep the muffins light and airy. Baking them at the right temperature ensures a golden brown exterior while keeping the inside moist and soft.

How Lemon Zest Enhances the Flavor
Lemon zest might seem like a small addition, but it makes a big difference! It enhances the cinnamon sugar flavors and gives these muffins a bright, fresh note. If you enjoy quick and easy sweet recipes, this little trick will elevate your baking game.

Easy Dessert Recipes for Any Occasion
Whether you’re hosting a brunch, looking for a grab-and-go breakfast, or craving a quick homemade treat, these muffins fit the bill. They are one of the best simple homemade sweets – easy recipes that you can whip up with minimal effort and ingredients.
Tips to Keep Your Muffins Fresh and Delicious
To keep your muffins fresh for longer, store them in an airtight container at room temperature for up to three days. If you want to enjoy them later, they also freeze beautifully! Just reheat in the microwave for a warm, bakery-fresh taste.
Looking for more inspiration? Visit Lila Cooks for more easy food recipes that you and your family will love!


Cinnamon Sugar French Toast Muffins with Lemon Zest
Ingredients
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 3/4 cup milk
- 1/4 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- Zest of 1 lemon
- 1/2 cup cinnamon sugar (for coating)
Instructions
- Preheat the oven to 350°F (175°C) and grease a muffin tin.
- In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, mix milk, melted butter, eggs, vanilla extract, and lemon zest.
- Gradually add the wet ingredients to the dry ingredients and mix until just combined.
- Scoop the batter into the muffin tin, filling each cup about 2/3 full.
- Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
- Let the muffins cool slightly, then roll them in cinnamon sugar for a sweet coating.
- Serve warm and enjoy!
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