This Chicken Buttered Noodles recipe is one of the best easy recipes for dinner. It’s quick and comforting, perfect for busy nights. With juicy chicken, tender noodles, and a buttery, herbed finish, it’s a go-to for families. It also fits categories like chicken stirfry easy recipe, quick and easy recipes, easy recipes with rotisserie chicken, cheesey potatoes easy recipe, butter swim biscuits easy recipes, and food receipt easy recipes.

1) Key Takeaways
2) Easy Chicken Buttered Noodles Recipe
3) Ingredients for Chicken Buttered Noodles
4) How to Make Chicken Buttered Noodles
5) Tips for Making Chicken Buttered Noodles
6) Making Chicken Buttered Noodles Ahead of Time
7) Storing Leftover Chicken Buttered Noodles
8) Try these Chicken recipes next!
9) Chicken Buttered Noodles
10) Nutrition

1) Key Takeaways

This is a quick and easy weeknight dinner with minimal ingredients.
Uses simple pantry staples like butter, noodles, and shredded chicken.
Rotisserie chicken works perfectly for faster prep.
Can be made ahead of time for meal prep.
Comforting, kid-friendly, and highly customizable.

2) Easy Chicken Buttered Noodles Recipe

If you’re looking for easy recipes for dinner that come together in a flash, this Chicken Buttered Noodles dish is a winner. It’s simple, satisfying, and incredibly comforting. With a base of tender egg noodles coated in butter and tossed with shredded chicken, this dish is rich without being too heavy. Whether you’re feeding picky eaters or need something you can throw together last minute, this recipe fits the bill. It makes use of easy pantry staples and is a great way to repurpose leftover or rotisserie chicken. With flavors that are buttery, savory, and just a little bit nostalgic, this meal captures the essence of comfort food while still qualifying as one of the most reliable quick and easy recipes out there. If you love cheesey potatoes easy recipe or butter swim biscuits easy recipes, then you’ll appreciate the heartwarming simplicity this one brings to the table.

3) Ingredients for Chicken Buttered Noodles

Egg Noodles: These wide noodles have the perfect texture to soak up buttery flavor and provide a tender, comforting base for the chicken. They’re quick to cook and kid-approved.

Salted Butter: The star ingredient that brings richness and creaminess. Use high-quality butter for the best taste. It coats the noodles and chicken beautifully for a melt-in-your-mouth finish.

Cooked Shredded Chicken: You can use freshly cooked chicken breasts or thighs, but rotisserie chicken makes this even easier. It adds protein and turns the dish into a complete meal.

Garlic Powder: Adds depth and aroma with just a touch. It complements the buttery flavor and gives the dish a home-cooked taste without overpowering.

Salt and Pepper: Simple seasonings go a long way in this recipe. Season to taste and elevate the flavor of the butter and chicken with just a pinch.

Chopped Parsley (optional): For a pop of color and freshness, parsley adds an herbal brightness that cuts through the richness of the butter.

4) How to Make Chicken Buttered Noodles

Step 1: Bring a large pot of salted water to a boil. Add egg noodles and cook according to the package instructions until just tender. Drain and set aside.

Step 2: In the same pot, melt the butter over medium heat. Once it’s fully melted and slightly foamy, stir in the garlic powder and let it cook for 30 seconds to bring out the flavor.

Step 3: Add the cooked, shredded chicken to the pot. Stir it in so that it becomes coated in the buttery mixture. Allow it to warm through for 2-3 minutes.

Step 4: Add the drained egg noodles back into the pot with the chicken and butter mixture. Toss everything together until the noodles are evenly coated and the chicken is distributed throughout.

Step 5: Season with salt and pepper to taste. If using parsley, stir it in now or sprinkle it on top for garnish.

Step 6: Serve warm and enjoy immediately for the best taste and texture. This dish is at its peak when it’s hot and buttery right out of the pot.

5) Tips for Making Chicken Buttered Noodles

To keep this dish squarely in the realm of easy recipes for dinner, use rotisserie chicken to cut down on prep time. It shreds effortlessly and has a flavorful, juicy texture. If you’re feeling fancy, you can sauté some onions or mushrooms before adding the chicken for an extra flavor boost. You can also make this recipe gluten-free by using gluten-free noodles and ensuring your seasonings are compliant. Add a handful of grated Parmesan cheese if you’re craving that cheesey potatoes easy recipe vibe. You can also switch out parsley for other herbs like thyme or chives if desired. Lastly, always taste before serving. Butter and garlic powder bring plenty of flavor, but each batch of chicken may need a slight adjustment in salt.

6) Making Chicken Buttered Noodles Ahead of Time

This meal is a great candidate for weekly meal prep. It stores beautifully and holds up in the fridge for several days. Simply prepare as directed and allow it to cool completely before transferring to an airtight container. Reheat in the microwave or on the stove over low heat with a splash of water or broth to loosen up the butter sauce. If using rotisserie chicken, this dish stays moist and flavorful, making it perfect for anyone looking for easy recipes with rotisserie chicken. You can also prepare the noodles and chicken separately, then combine and heat when ready to serve. This way, the noodles won’t absorb all the butter sauce during storage.

7) Storing Leftover Chicken Buttered Noodles

Store leftovers in an airtight container in the refrigerator for up to 4 days. When ready to reheat, add a small pat of butter or a splash of water to revive the creamy texture. Stir well during reheating to ensure even distribution of the butter sauce. This recipe is perfect for busy weeknights or when you just need reliable quick and easy recipes that don’t require a lot of cleanup. Avoid freezing the dish as the texture of the noodles may become mushy when thawed. If you’re storing individual portions, label them for easy grab-and-go lunches or dinners.

8) Try these Chicken recipes next!

9) Chicken Buttered Noodles