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Cheesy Beefy Melt Burrito

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Key Takeaways

If you love a quick, easy, and flavorful meal, this Cheesy Beefy Melt Burrito is a must-try! It combines seasoned ground beef, warm tortillas, and melted cheese into a comforting dish that’s perfect for any occasion. You can customize it with your favorite toppings and store leftovers for later. Whether you’re making it for dinner or meal prep, this burrito will become a household favorite!

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Why You’ll Love This Cheesy Beefy Melt Burrito

There’s something incredibly satisfying about a warm, cheesy burrito packed with seasoned beef and wrapped in a soft tortilla. This recipe brings all the best flavors of a fast-food classic right to your kitchen! Whether you’re looking for a quick dinner or a satisfying snack, this dish delivers on taste, texture, and convenience.

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What Makes This Burrito So Delicious?

The secret to this burrito’s incredible taste lies in its simple yet flavorful ingredients. The combination of melty cheese, seasoned beef, and soft tortillas makes every bite irresistible. For an extra kick, try adding jalapeños or a drizzle of hot sauce!

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Tips for the Perfect Cheesy Beefy Melt Burrito

  • Use freshly grated cheese for better melting.
  • Warm the tortillas before assembling for easier rolling.
  • Let the beef simmer with the seasoning to deepen the flavor.
  • To prevent the burrito from falling apart, wrap it tightly and toast it in a pan.

Variations & Substitutions

Want to mix things up? Swap out the ground beef for shredded chicken or black beans for a different twist. You can also use whole wheat tortillas for a slightly healthier version. If you’re a fan of spice, add some diced green chilies or a smoky chipotle sauce!

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What to Serve with Your Cheesy Beefy Melt Burrito

Pair this delicious burrito with Mexican rice, refried beans, or a fresh side salad. For a complete meal, serve with tortilla chips and homemade guacamole. A cold soda or a classic margarita makes a fantastic pairing!

How to Store and Reheat

If you have leftovers, wrap the burritos tightly in foil or plastic wrap and store them in the refrigerator for up to 3 days. To reheat, warm them in the microwave for 1-2 minutes or toast them in a pan for a crispier texture.

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Cheesy Beefy Melt Burrito

This cheesy beefy melt burrito is packed with seasoned ground beef, melty cheese, and flavorful rice, wrapped in a soft flour tortilla. A perfect homemade version of the Taco Bell classic!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Wrap
Cuisine: Mexican
Keywords: cheesey potatoes easy recipe, easy recipes for dinner beef, easy recipes with ground beef, easy recipes with ground beef and rice, easy recipes with ground beef simple, ground beef easy recipes for dinner, quick and easy recipes with ground beef
Servings: 4 burritos
Author: Lila

Ingredients

  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 cup cooked rice
  • 1/2 cup nacho cheese sauce
  • 1/2 cup shredded cheddar cheese
  • 4 large flour tortillas
  • 1/4 cup sour cream
  • 1/4 cup diced tomatoes
  • 1/4 cup chopped green onions

Instructions

  1. In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
  2. Add taco seasoning and 1/4 cup water, stirring until fully coated. Simmer for 5 minutes.
  3. Warm the tortillas in the microwave for 15 seconds.
  4. Spread nacho cheese sauce over the center of each tortilla.
  5. Layer with cooked rice, seasoned beef, shredded cheddar, sour cream, diced tomatoes, and green onions.
  6. Fold in the sides and roll the tortilla tightly to form a burrito.
  7. Optional: Heat a dry skillet and toast the burrito for 1-2 minutes on each side until golden brown.
  8. Serve warm and enjoy!

Notes

For extra flavor, add a dash of hot sauce or jalapeños to the filling. You can also swap the ground beef with shredded chicken or black beans for a variation.

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