Go Back

Strawberry Jello Pie That Belongs in Your Summer Lineup | Sweet Easy Recipes

Strawberry Jello Pie is one of those desserts that just makes people happy. Maybe it’s the bright red color, or the way it jiggles with personality. Maybe it's the buttery graham cracker crust or the cool whipped topping that sends you straight into summer mode. Whatever it is, this pie is pure joy in a pan. I first made this on a whim for a Fourth of July picnic and let me tell you—I brought home an empty dish and a lot of compliments. This no-bake wonder takes minimal effort and delivers maximum satisfaction. You won’t even need to turn on the oven (your kitchen can thank me later). So if you're looking for sweet easy recipes, quick and easy dessert recipes, or simple homemade sweets, this one checks every box. No fussy ingredients. No complicated steps. Just a delicious, nostalgic treat that makes everyone smile.
Prep Time10 minutes
Total Time10 minutes
Course: Desserts
Cuisine: American
Keywords: easy dessert recipes, easy recipes for summer, no-bake cheesecake recipes, quick and easy dessert recipes, simple homemade sweets, sweet easy recipes
Servings: 8 slices
Author: Lila

Ingredients

  • 1 (9-inch) pre-made graham cracker crust
  • 1 (3 oz) box strawberry gelatin
  • 2/3 cup boiling water
  • 1 cup ice cubes
  • 1 (8 oz) tub whipped topping, thawed
  • 1 1/2 cups fresh strawberries, sliced

Instructions

  1. Dissolve the strawberry gelatin in boiling water in a medium bowl.
  2. Add ice cubes and stir until the mixture begins to thicken, about 2 minutes.
  3. Remove any unmelted ice cubes.
  4. Fold in the whipped topping until fully combined.
  5. Add sliced strawberries and gently stir to combine.
  6. Pour mixture into the graham cracker crust and spread evenly.
  7. Refrigerate for at least 4 hours or until set.
  8. Top with extra whipped topping and more strawberries before serving, if desired.