Table of Contents
- Key Takeaways
- Why You’ll Love This Kielbasa Sausage Potato Soup
- The Heart of Comfort: Why This Soup Warms More Than Just Your Belly
- Family Moments Around a Bowl
- How Lila Cooks Brings Old-World Flavor to Your Table
- Serving Ideas and Cozy Pairings
- Storage Tips for Busy Weeknights
- Notes & Tips
Key Takeaways
This Kielbasa Sausage Potato Soup from Lila at Lila Cooks is the ultimate in easy comfort food recipes. With simple ingredients, hearty flavor, and creamy texture, it’s the perfect winter soup that delivers warmth in every spoonful. Ideal for busy weeknights or family gatherings.
Why You’ll Love This Kielbasa Sausage Potato Soup
There’s something incredibly comforting about combining savory kielbasa with tender potatoes in a rich, creamy broth. It’s a dish that fills your home with warmth and nostalgia. This recipe highlights the best of kielbasa sausage recipes—simple, hearty, and full of bold flavor. Plus, it’s quick enough to whip up on a busy evening.
The Heart of Comfort: Why This Soup Warms More Than Just Your Belly
This hearty comfort food hits all the right notes when you need something to soothe the soul. It’s one of those cozy recipes comfort foods that feels like a warm hug in a bowl. Whether you’re curled up with a book or sharing a meal with loved ones, this soup brings instant comfort with every spoonful.
Family Moments Around a Bowl
At Lila Cooks, we believe food brings people together—and this kielbasa potato soup is proof. The rich, familiar flavors are kid-friendly and crowd-pleasing. It’s one of our go-to winter soups and stews that never fails to spark conversation and second helpings at the dinner table.
How Lila Cooks Brings Old-World Flavor to Your Table
Inspired by traditional kielbasa sausage recipes, Lila at Lila Cooks adds a modern twist to timeless classics. By combining fresh ingredients with a hint of cream, this recipe elevates humble pantry staples into a dish that’s both comforting and impressive.
Serving Ideas and Cozy Pairings
Pair this soup with warm buttered bread, garlic toast, or a simple green salad. It also goes well with a side of cheesy hamburger potato soup for a full-on comfort food feast. Don’t forget a sprinkle of fresh herbs or a dollop of sour cream for extra richness!
Storage Tips for Busy Weeknights
This soup is a lifesaver when made ahead. Store in an airtight container in the fridge for up to 4 days, or freeze in single servings for up to 2 months. It reheats beautifully, making it a smart choice for easy comfort food recipes that fit your schedule.
Notes & Tips
You can lighten this dish by substituting heavy cream with milk or a dairy-free option. Want to boost the nutrition? Toss in a handful of spinach or kale during the final few minutes of cooking. For extra depth, try browning the kielbasa well before simmering—it adds irresistible smoky flavor.
Kielbasa Sausage Potato Soup – A Hearty Comfort Food Classic
Ingredients
- 1 tbsp olive oil
- 14 oz smoked kielbasa, sliced into 1/4-inch rounds
- 1/2 yellow onion, diced
- 2 cloves garlic, minced
- 2 tbsp flour
- 4 cups chicken broth
- 3 cups peeled & diced potatoes (about 1-inch cubes)
- 1/2 cup heavy cream
- Salt & pepper to taste
- Optional: fresh parsley for garnish
Instructions
- In a large pot, heat olive oil over medium heat. Add sliced kielbasa and cook until lightly browned, about 5 minutes. Remove and set aside.
- In the same pot, sauté diced onions until translucent, about 3-4 minutes. Add minced garlic and cook another 30 seconds.
- Sprinkle in flour and stir constantly for 1 minute to form a roux.
- Gradually whisk in the chicken broth, making sure to scrape the bottom of the pot to deglaze.
- Add diced potatoes and bring to a gentle boil. Reduce heat, cover, and simmer for 12-15 minutes or until potatoes are fork-tender.
- Return kielbasa to the pot and stir in heavy cream. Let it simmer uncovered for another 5 minutes.
- Season with salt and pepper to taste. Garnish with fresh parsley if desired, and serve hot.
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