Table of Contents
- Why You’ll Love This Garlic Shrimp Pasta Bake
- What Makes This Quick Shrimp Pasta Recipe Stand Out?
- Simple Ingredients for Maximum Flavor
- How to Make the Perfect Creamy Shrimp Pasta Bake
- Customization Tips for Your Pasta Bake
- Serving Suggestions and Pairings
- Key Takeaways
Key Takeaways
This Garlic Shrimp Pasta Bake is the perfect balance of creamy, cheesy, and savory flavors, making it a go-to choice for a quick and satisfying meal. Whether you’re cooking for your family or need a special dish for date night, this quick shrimp pasta recipe is a must-try.
Why You’ll Love This Garlic Shrimp Pasta Bake
If you’re looking for a quick shrimp pasta recipe that delivers big on flavor with minimal effort, this dish is for you. The combination of tender shrimp, creamy sauce, and perfectly baked pasta makes this recipe a true comfort food. Plus, it’s an excellent way to enjoy a seafood dinner recipe without spending hours in the kitchen.
What Makes This Quick Shrimp Pasta Recipe Stand Out?
Unlike other shrimp pasta dishes, this recipe includes a cheesy baked topping that elevates it to the next level. The creamy garlic sauce pairs beautifully with the shrimp, infusing the pasta with rich, bold flavors. Best of all, this easy food recipe is adaptable—you can swap ingredients based on what you have in your pantry.
Simple Ingredients for Maximum Flavor
One of the best things about this dish is that it uses simple ingredients to create an indulgent meal. This dinner recipe for two (or for the whole family!) relies on pantry staples like pasta, cheese, and garlic to create a restaurant-quality dish at home.
How to Make the Perfect Creamy Shrimp Pasta Bake
The key to achieving the perfect texture and flavor in this quick shrimp pasta recipe is layering the ingredients correctly. Cooking the shrimp just until pink ensures they stay tender, while blending cream, parmesan, and mozzarella makes the sauce rich and irresistible.
Customization Tips for Your Pasta Bake
Want to put your own spin on this seafood dinner recipe? Try adding spinach, sun-dried tomatoes, or a sprinkle of red pepper flakes for an extra kick. You can also substitute the heavy cream with a lighter alternative to make this dish a bit healthier.
Serving Suggestions and Pairings
For the ultimate dining experience, serve this creamy shrimp pasta bake with a side of garlic bread and a crisp green salad. It pairs wonderfully with a light white wine, making it an elegant yet easy pasta recipe perfect for any occasion.
About Lila Cooks
At Lila Cooks, we believe that delicious meals don’t have to be complicated. Our goal is to bring you easy, flavorful recipes that fit seamlessly into your lifestyle. Be sure to explore our collection for more easy pasta recipes and dinner inspiration.
Garlic Shrimp Pasta Bake – Quick & Easy Dinner Recipe
Ingredients
- 12 oz penne pasta
- 1 lb shrimp, peeled and deveined
- 3 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup parmesan cheese, grated
- 1 cup mozzarella cheese, shredded
- 1 tsp Italian seasoning
- 1/2 tsp red pepper flakes
- Salt and black pepper to taste
- 1 tbsp olive oil
- Fresh parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C). Grease a baking dish.
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add shrimp, season with salt and pepper, and cook for 2-3 minutes per side until pink. Remove from skillet.
- Melt butter in the same skillet, then add minced garlic and sauté until fragrant.
- Pour in the heavy cream and bring to a simmer. Stir in parmesan cheese, Italian seasoning, and red pepper flakes.
- Add cooked pasta and shrimp to the skillet, tossing everything together.
- Transfer to the prepared baking dish. Top with mozzarella cheese.
- Bake for 15 minutes or until the cheese is melted and bubbly.
- Garnish with fresh parsley before serving.
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