Chicken

Easy Indian Butter Chicken Recipe

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Key Takeaways

– This easy Indian Butter Chicken is a creamy, flavorful dish perfect for a quick dinner.

– Features authentic Indian spices blended into a rich tomato and cream sauce.

– Can be customized with ingredient substitutions for different dietary needs.

– Best served with basmati rice or naan for an authentic experience.

– Stores well and reheats beautifully for meal prep.

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Why You’ll Love This Easy Indian Butter Chicken

There’s something truly comforting about a warm, creamy bowl of butter chicken. Whether you’re a fan of rich, spiced dishes or just looking for an easy way to enjoy Indian cuisine at home, this recipe is for you. As Lila from Lila Cooks shares, this dish brings restaurant-quality flavor to your kitchen in just 35 minutes. It’s a perfect balance of creamy, buttery texture with just the right amount of spice. Plus, it’s an excellent option for a homemade chicken stirfry easy recipe that’s both delicious and hassle-free.

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Bringing Authentic Indian Flavors to Your Kitchen

The magic of this dish comes from a blend of classic Indian spices. Garam masala, cumin, turmeric, and coriander work together to create a deep, aromatic flavor. Unlike some overly complicated Indian recipes, this butter chicken keeps things simple while still delivering the bold taste we all love. Whether you’re new to cooking Indian food or a seasoned home chef, this recipe makes it easy to enjoy those iconic flavors without spending hours in the kitchen.

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Expert Cooking Tips for the Best Butter Chicken

Pairing the right sides with your butter chicken can elevate the meal to a whole new level. Some great serving suggestions include:

Want to take your butter chicken to the next level? Here are some essential cooking tips:

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Easy Indian Butter Chicken Recipe

Chicken stirfry easy recipe that’s packed with flavor! This Easy Indian Butter Chicken is a creamy, rich dish made with tender chicken simmered in a spiced tomato sauce. Perfect for a quick and easy dinner.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Chicken
Cuisine: Indian
Keywords: chicken stirfry easy recipe, easy recipes for dinner indian, easy recipes for dinner with chicken, easy recipes with rotisserie chicken, easy recipes with rotisserie chicken healthy, food receipt easy recipes indian, quick easy recipe with rotisserie chicken
Servings: 4 servings
Author: Lila

Ingredients

  • 2 tablespoons butter
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon grated ginger
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon garam masala
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon turmeric
  • 1 cup tomato puree
  • 1/2 cup heavy cream
  • 1/4 cup plain Greek yogurt
  • Salt and pepper to taste
  • Fresh cilantro for garnish
  • Cooked basmati rice, for serving

Instructions

  1. Melt butter in a large skillet over medium heat.
  2. Add chicken pieces and cook until lightly browned. Remove from the pan and set aside.
  3. In the same skillet, add the chopped onion and sauté until softened.
  4. Stir in garlic and ginger, cooking until fragrant.
  5. Add cumin, coriander, garam masala, chili powder, and turmeric. Cook for 30 seconds to toast the spices.
  6. Pour in the tomato puree and simmer for 10 minutes until thickened.
  7. Stir in the heavy cream and Greek yogurt, then return the cooked chicken to the pan.
  8. Simmer for another 10 minutes, allowing the flavors to blend.
  9. Season with salt and pepper to taste.
  10. Garnish with fresh cilantro and serve over cooked basmati rice.

Notes

For extra richness, add a tablespoon of butter just before serving. You can substitute heavy cream with coconut milk for a dairy-free version.

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