Table of Contents
- Why You’ll Love These Air Fryer Garlic Parmesan Chicken Skewers
- The Secret to Crispy and Juicy Skewers
- How to Make Air Fryer Garlic Parmesan Chicken Skewers
- Tips for Perfecting This Recipe
- What to Serve with These Skewers
- Frequently Asked Questions
- Key Takeaways
Key Takeaways
- These Air Fryer Garlic Parmesan Chicken Skewers are crispy, juicy, and full of flavor.
- They require minimal ingredients and cook in under 15 minutes.
- Perfect for a quick and healthy dinner or meal prep.
- Pair well with fresh salads, roasted vegetables, or dipping sauces.
Why You’ll Love These Air Fryer Garlic Parmesan Chicken Skewers
If you love crispy, flavorful chicken with a punch of garlic and parmesan, this recipe is for you! Air Fryer Garlic Parmesan Chicken Skewers are the perfect combination of crunchy, juicy, and savory, making them a fantastic choice for an easy meal. Whether you’re preparing them for a family dinner or a quick meal prep session, you’ll love how effortlessly they come together.
The Secret to Crispy and Juicy Skewers
The secret to achieving the perfect balance of crispiness and juiciness in these Air Fryer Garlic Parmesan Chicken Skewers is in the seasoning and cooking technique. By coating the chicken in a mix of olive oil, garlic powder, and parmesan cheese before air frying, you create a golden crust that locks in all the delicious juices.
How to Make Air Fryer Garlic Parmesan Chicken Skewers
Making these crispy chicken skewers is incredibly easy! Simply toss the chicken pieces in a blend of olive oil and spices, thread them onto skewers, and let the air fryer do the magic. In just 12-14 minutes, you’ll have golden, crispy, and tender skewers that are bursting with garlic parmesan flavor.
Tips for Perfecting This Recipe
- For extra crispiness, lightly spray the chicken with cooking oil before air frying.
- Flip the skewers halfway through the cooking time to ensure even browning.
- Soak wooden skewers in water for 30 minutes before using to prevent burning.
What to Serve with These Skewers
These flavorful skewers pair wonderfully with fresh salads, roasted vegetables, or a creamy dipping sauce. You can also serve them with a side of garlic butter rice or inside a wrap for a delicious and satisfying meal.
Frequently Asked Questions
Can I make these skewers ahead of time?
Yes! You can marinate the chicken in the spices and refrigerate for up to 24 hours before cooking.
Can I use chicken thighs instead of chicken breasts?
Absolutely! Chicken thighs will add even more juiciness and flavor to the skewers.
Can I bake these skewers instead of using an air fryer?
Yes, bake them in a preheated oven at 400°F (200°C) for 20-25 minutes, turning once halfway through.
For more delicious air fryer recipes, visit Lila Cooks.
Air Fryer Garlic Parmesan Chicken Skewers
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into chunks
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/3 cup grated Parmesan cheese
- 1 tbsp chopped parsley
- Skewers (wooden or metal)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, toss the chicken pieces with olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
- Thread the seasoned chicken onto skewers.
- Place the skewers in the air fryer basket in a single layer.
- Air fry for 10-12 minutes, flipping halfway through.
- Sprinkle with grated Parmesan cheese and air fry for another 2 minutes until golden.
- Garnish with fresh parsley and serve hot.
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