I call this my set it and do life chicken. Rice goes in the pan, chicken goes on top, a rich sauce does the heavy lifting. We slide it in the oven and the house smells like a warm hug. It hits that calm place we all chase with Comfort Chicken Recipes, a bowl, and a spoon. I learned it from a neighbor who swore by a forgotten chicken recipe. She said walk away and let the oven babysit. I did, and it worked. The rice turns soft and creamy, the chicken stays tender, and the top gives a gentle golden cap. It feels like a win on a busy night when we want recipe simple and we want dinner soon. People ask me if it tastes like a k f c chicken recipe. I grin and say it tastes like home. You can use breasts or a small whole chicken recipe if you like to carve at the table. I keep this saved with my go to chicken recipes and my list of whole chicken recipes for family nights. We eat, we chat, and no one misses takeout.
Table of Contents
- 1 Key Takeaways
- 2 Easy Forgotten Chicken Recipe
- 3 Ingredients for Forgotten Chicken
- 4 How to Make Forgotten Chicken
- 5 Tips for Making Forgotten Chicken
- 6 Making Forgotten Chicken Ahead of Time
- 7 Storing Leftover Forgotten Chicken
- 8 Try these Main Course next
- 9 Forgotten Chicken
- 10 Nutrition
1 Key Takeaways
This is a one pan supper with rice that drinks up flavor. Chicken sits on top and turns tender. The pan gives cozy edges. The mix tastes rich yet calm.
Prep stays short. The oven does the work. We clean a board and sip water while dinner hums in the background. Feels like a small win after a long day.
Leftovers keep well. The rice stays creamy. The meat stays juicy. Kids ask for seconds which saves my energy for dishes. Lila on Lila Cooks shares it with a grin at https://www.lilacooks.com.
2 Easy Forgotten Chicken Recipe
Comfort Chicken Recipes make rough days feel softer. Comfort Chicken Recipes turn a plain night into a warm table. I lean on this bake when time runs tight and the fridge looks sparse.
Rice goes in first. Chicken takes the top spot. A creamy mix slips between. We cover the pan and let heat do steady work. The result tastes like a hug in a bowl and it echoes the spirit of a forgotten chicken recipe.
I keep the vibe relaxed and recipe simple. No fancy gear. No tricky steps. Just a few pantry staples and a clear path to dinner. Friends compare it to a k f c chicken recipe. I laugh and say this one tastes like home.
3 Ingredients for Forgotten Chicken
Long grain white rice I use this for tender grains that keep shape. The rice soaks up broth and turns creamy without heavy work.
Cream of chicken soup This base gives body and a mild savory note. It binds the rice and keeps every bite smooth.
Cream of mushroom soup Earthy flavor meets gentle richness. It rounds the sauce and plays well with poultry.
Low sodium chicken broth Enough liquid helps the rice cook through. The pan stays moist and friendly to tender meat.
Dry onion soup mix A shortcut with depth. It adds sweet onion notes and a little color to the top.
Garlic powder and paprika These nudge warmth and a soft glow. The scent pulls people to the kitchen and hints at comforting chicken meals.
Kosher salt and black pepper A light hand helps the sauce speak. Taste near the end and adjust to your crew.
Boneless skinless chicken breasts Easy to portion and quick to cook. Thighs work if you want richer flavor and that homestyle chicken suppers feel.
Unsalted butter Small dots melt over the top and gloss the sauce. The finish looks cozy and tastes luxe.
Fresh parsley A bright pop at the end. The green wakes up the plate and signals a fresh finish to chicken recipes.
4 How to Make Forgotten Chicken
Step 1 Heat the oven Set it to three hundred fifty F. Lightly grease a large baking dish. The pan should hold rice and chicken with space for steam.
Step 2 Mix the base In the dish stir rice both soups broth onion mix garlic paprika salt and pepper. The blend should look loose and even.
Step 3 Add the chicken Lay the pieces on top of the rice. Press gently so the sauce kisses the sides. Dot butter over the surface.
Step 4 Cover and bake Wrap the dish with foil. Slide it into the oven. Let steady heat carry the work like a whole chicken recipe done low and slow.
Step 5 Check and rest After about seventy minutes the rice turns tender and the chicken reaches one sixty five F. Rest ten minutes. Fluff the rice and spoon sauce over the top.
5 Tips for Making Forgotten Chicken
Rinse the rice if it seems dusty. The grains cook more evenly and the bake stays creamy not gluey. A small step pays off.
Use a wide dish so steam moves well. Crowded pans trap water and soften the top. Space gives that gentle golden cap that we love in whole chicken recipes.
For faster dinner cut thicker breasts in half. The pieces cook through with less stress. Pair the pan with a green salad for cozy chicken dinners that fit a weeknight.
6 Making Forgotten Chicken Ahead of Time
Stir the base in the morning. Cover and chill. Add chicken later and bake in the evening. The flavor blooms and the rice stays happy.
To prep further season the chicken and wrap it. Keep the butter cut and waiting. When we get home we assemble in minutes. That rhythm keeps stress low and supports simple whole chicken recipes planning.
For a freezer plan mix the dry parts in a labeled bag. Keep soups and broth nearby. On a busy night grab the set and build the dish with no guesswork.
7 Storing Leftover Forgotten Chicken
Cool the pan. Pack into shallow containers. The rice keeps its soft bite and the sauce holds well for three days.
For a quick lunch add a splash of broth before reheating. The steam wakes the grains and keeps the chicken tender. A pinch of parsley freshens the bowl.
Craving a twist Use the leftovers in stuffed peppers or a small burrito bowl. The base fits many moods and fits the idea of a recipe simple weeknight move.
8 Try these Main Course next
9 Forgotten Chicken
Forgotten Chicken That Never Fails Comfort Chicken Recipes
Ingredients
- 2 cups long grain white rice uncooked
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 2 cups low sodium chicken broth
- 1 packet dry onion soup mix
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon kosher salt
- 0.5 teaspoon black pepper
- 1.5 to 2 pounds boneless skinless chicken breasts
- 2 tablespoons unsalted butter cut in small pieces
- Fresh parsley chopped for finish optional
Instructions
- Heat oven to 350 F. Grease a large baking dish.
- Stir rice, cream of chicken soup, cream of mushroom soup, broth, onion soup mix, garlic powder, paprika, salt, and pepper in the dish.
- Nestle chicken on top of the rice mixture. Dot butter over the chicken.
- Cover the dish with foil so steam stays in.
- Bake 60 to 75 minutes until rice is tender and chicken reaches 165 F.
- Rest 5 to 10 minutes. Fluff rice, spoon pan sauce over chicken, and add parsley.
10 Nutrition
Serving size one cup. Calories about five hundred twenty. Protein around thirty two grams. Carbs near fifty four grams. Fat near eighteen grams. Sodium near eight hundred sixty milligrams. Numbers shift with brands and swaps.
Recipe by Lila for Lila Cooks. Find more at https://www.lilacooks.com. This piece uses the main idea of Comfort Chicken Recipes with a nod to a whole chicken recipe and to a k f c chicken recipe and it keeps the spirit of a forgotten chicken recipe within our list of chicken recipes and whole chicken recipes.
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