Table of Contents
- Why You’ll Love This Recipe
- What Makes These Pizza Bombs Special?
- Choosing the Best Ingredients
- How to Make Easy Air Fryer Pizza Bombs
- Serving Suggestions and Dipping Ideas
- Storing and Reheating Tips
- Key Takeaways
Key Takeaways
These easy air fryer pizza bombs are crispy on the outside and loaded with melty cheese and flavorful fillings inside. A perfect snack, appetizer, or quick dinner idea that requires minimal effort and delivers maximum taste. This recipe is budget-friendly, family-approved, and ready in under 20 minutes.
Why You’ll Love This Recipe
If you’re a fan of easy air fryer recipes, you’re in for a treat! These pizza bombs bring the best of homemade comfort food with an irresistible golden crust, gooey cheese, and a delicious bite-sized format. Whether you’re making them for game night, a party, or just to satisfy a pizza craving, this recipe will be your new favorite go-to!
What Makes These Pizza Bombs Special?
What sets these pizza bombs apart is their crispy, golden-brown exterior paired with a soft, cheesy center. Unlike traditional pizza, these require no rolling dough, no baking, and no long prep time. With the magic of an air fryer, they cook quickly and evenly, giving you the perfect crispy bite every time.
Choosing the Best Ingredients
For the best results, opt for high-quality pizza sauce and fresh mozzarella. If you’re feeling adventurous, you can swap the mini pepperoni for cooked sausage, mushrooms, or even jalapeños. The beauty of this recipe is its flexibility—just like all great easy homemade recipes!
How to Make Easy Air Fryer Pizza Bombs
Making these pizza bombs is as simple as filling biscuit dough with your favorite pizza ingredients, sealing them up, and letting the air fryer work its magic. Brush them with garlic butter for an extra pop of flavor, and you’ll have the ultimate easy comfort food recipe!
Serving Suggestions and Dipping Ideas
These bite-sized pizza bombs pair perfectly with classic marinara sauce, garlic butter, or ranch dressing. If you’re hosting a party, set up a dipping station with a variety of sauces so everyone can enjoy their favorite flavors.
Storing and Reheating Tips
If you have leftovers, store them in an airtight container in the fridge for up to three days. To reheat, simply pop them back in the air fryer for 2-3 minutes to restore their crispy texture. These also freeze well, making them a fantastic meal prep snack!
For more easy air fryer recipes, check out Lila Cooks for delicious, stress-free meals that fit into any busy lifestyle.
Easy Air Fryer Pizza Bombs
Ingredients
- 1 can refrigerated biscuit dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni slices
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1 tablespoon melted butter
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat your air fryer to 350°F (175°C).
- Flatten each biscuit and add 1 teaspoon of pizza sauce, mozzarella cheese, and a few pepperoni slices.
- Fold the biscuit dough over the filling and pinch the edges to seal.
- Place the pizza bombs in the air fryer basket, seam-side down.
- Brush with melted butter and sprinkle with garlic powder, Italian seasoning, and Parmesan cheese.
- Air fry for 6-8 minutes until golden brown and crispy.
- Serve warm with extra pizza sauce for dipping.
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