Table of Contents
- Why You’ll Love This Easy Pepperoni Stromboli
- The Perfect Family Dinner Solution
- Simple Ingredients for Maximum Flavor
- How to Make the Best Stromboli at Home
- Serving Suggestions and Pairings
- Pro Tips for the Perfect Stromboli
Key Takeaways
This cheesy pepperoni stromboli is the ultimate quick and easy dinner recipe. Made with simple ingredients like pizza dough, mozzarella cheese, and spicy pepperoni, it’s perfect for a family meal or game night. With a crispy golden crust and gooey cheese filling, this stromboli is sure to be a crowd-pleaser. Try this easy recipe for dinner tonight!
Why You’ll Love This Easy Pepperoni Stromboli
If you’re searching for easy recipes for dinner, this cheesy pepperoni stromboli is the perfect solution! Not only is it quick to prepare, but it also delivers incredible flavor in every bite. The combination of gooey melted cheese, crispy dough, and deliciously spiced pepperoni makes this dish a family favorite. Plus, it’s versatile enough to customize with your favorite fillings!
The Perfect Family Dinner Solution
Busy weeknights call for easy recipes for dinner that don’t skimp on flavor. This stromboli recipe is ideal for those evenings when you need a satisfying meal without spending hours in the kitchen. Whether you’re making it for a family gathering, a casual weekend dinner, or a movie night snack, this dish is always a hit.
Simple Ingredients for Maximum Flavor
One of the best things about this recipe is that it uses simple, easily available ingredients. From pre-made pizza dough to melty mozzarella and flavorful pepperoni, this stromboli proves that sometimes the simplest ingredients create the most delicious dishes. Feel free to add extras like bell peppers, mushrooms, or even cooked sausage for a personal touch.
How to Make the Best Stromboli at Home
Making this cheesy pepperoni stromboli at home is easier than you think. Start by rolling out the pizza dough, then layering it with your favorite sauce, a generous amount of cheese, and plenty of pepperoni slices. Roll it up tightly, seal the edges, and bake until golden brown. The result? A delicious, crispy, and gooey-filled delight that rivals any takeout pizza.
Serving Suggestions and Pairings
This easy pepperoni stromboli pairs wonderfully with a variety of sides. Serve it with a fresh garden salad, a side of marinara sauce for dipping, or even a bowl of warm soup for a comforting meal. If you’re hosting a party, slice it into bite-sized pieces for the perfect finger food that everyone will enjoy.
Pro Tips for the Perfect Stromboli
Want to take your stromboli to the next level? Brush the top with egg wash for an extra golden crust, sprinkle some Italian seasoning for a burst of flavor, and let it cool slightly before slicing to keep the cheese from spilling out. No matter how you customize it, this easy recipe for dinner will always be a winner.
For more delicious and easy recipes, visit Lila Cooks!
Cheesy Pepperoni Stromboli – Easy Recipe for Dinner
Ingredients
- 1 pound pizza dough
- 1/2 cup pizza sauce
- 1/2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1 tablespoon olive oil
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1 egg for egg wash
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper
- Roll out the pizza dough into a large rectangle.
- Spread pizza sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle mozzarella cheese over the sauce, then add the sliced pepperoni.
- Roll the dough tightly into a log and pinch the edges to seal.
- Brush the top with egg wash and sprinkle with Italian seasoning, garlic powder, and salt.
- Bake for 20-25 minutes, or until golden brown and crispy.
- Let it cool slightly before slicing and serving.
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