Ultimate Cheesy Ground Beef Melt – Easy Recipes with Ground Beef
Easy recipes with ground beef never tasted this good! This cheesy ground beef melt is the ultimate comfort food, perfect for a quick and hearty meal.
Servings: 4 servings
Ingredients
- 1 lb ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 1/2 cup mozzarella cheese
- 1/2 cup beef broth
- 1/4 cup heavy cream
- 1 tbsp Worcestershire sauce
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 4 slices Texas toast or sandwich bread
- 2 tbsp butter
Instructions
- In a skillet over medium heat, melt 1 tbsp butter and sauté the chopped onions until soft.
- Add the minced garlic and cook for another minute until fragrant.
- Add the ground beef and cook until browned. Drain excess grease if necessary.
- Stir in Worcestershire sauce, paprika, salt, and black pepper.
- Pour in beef broth and heavy cream. Simmer for 5 minutes until the mixture thickens.
- Reduce heat and stir in shredded cheddar and mozzarella until melted and creamy.
- Toast the bread slices in a separate pan with the remaining butter until golden brown.
- Spoon the cheesy ground beef mixture over the toasted bread and serve hot.