Sometimes mornings feel like a race you didn’t sign up for. Between trying to get out the door, finding the missing shoe, and convincing yourself that yes, you do need coffee before talking to anyone, breakfast often ends up last on the list. That’s where these apple pie oatmeal cookies come in. They’re soft, a little chewy, and they taste like you managed to sneak dessert into breakfast—without the sugar crash. I like to grab one on busy mornings and, honestly, sometimes two, because who’s judging? The mix of oats and apple makes them feel cozy, like fall decided to show up in a cookie. I’m all for those easy little joys, especially when mornings can be anything but relaxing. These are the kind of cookies that give you a bit of calm with your coffee. They’re sweet, but not too sweet, hearty without being heavy, and yes, they actually keep you full until lunch. No 10 a.m. snack hunt required. And let’s be real, anything that lets us say, 'I had cookies for breakfast' with a straight face is a win. So whether you’re running late, meal-prepping for the week, or just want a better option than grabbing a granola bar, these little cookies are here to save the day. Easy to make, easy to store, and easy to eat—it’s the kind of healthy breakfast recipe we can actually stick with.