Easy No-Oven Turkish Bread Recipe
A soft and delicious Turkish bread that requires no oven! This quick and easy bread recipe is perfect for making at home with minimal ingredients.
Servings: 4 pieces
Ingredients
- 3 cups all-purpose flour
- 1 cup Greek yogurt
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon olive oil (for cooking)
Instructions
- In a large bowl, mix flour, baking powder, and salt.
- Add Greek yogurt and knead until a smooth dough forms.
- Divide the dough into equal portions and roll them into flat rounds.
- Heat a skillet over medium heat and lightly oil it.
- Cook each bread round for 2-3 minutes per side until golden brown.
- Serve warm and enjoy!