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Air Fryer Nutella Bombs

Quick and easy Air Fryer Nutella Bombs that are soft, gooey, and perfect for any dessert lover. Ready in minutes!
Prep Time10 minutes
Cook Time8 minutes
Total Time18 minutes
Course: Desserts
Cuisine: American
Keywords: air fryer cookies easy recipes, butter swim biscuits easy recipes, cheesey potatoes easy recipe, easy recipes for dinner, easy recipes ninja creami, food receipt easy recipes
Servings: 8 bombs
Author: Lila

Ingredients

  • 1 can refrigerated biscuit dough
  • Nutella (about 1 teaspoon per bomb)
  • 1/4 cup melted butter
  • 1/4 cup granulated sugar
  • 1/2 teaspoon cinnamon

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Separate the biscuit dough and flatten each piece slightly.
  3. Spoon about 1 teaspoon of Nutella onto the center of each piece of dough.
  4. Pinch the edges of the dough together to seal and roll into a smooth ball.
  5. Place the balls seam-side down in the air fryer basket, ensuring they don’t touch.
  6. Cook for 6-8 minutes or until golden brown.
  7. Brush the warm bombs with melted butter.
  8. In a small bowl, mix sugar and cinnamon. Roll each bomb in the mixture to coat.
  9. Serve warm and enjoy!

Notes

For extra indulgence, drizzle with chocolate syrup or add a sprinkle of powdered sugar.